MAXIMUS

AWARD WINNING

This delicious combination of specialty coffee from Brasil, Costa Rica, Peru and Kenya is full of character and flavour. It has notes of milk chocolate, nougat and almond which harmoniously pairs with tropical fruits, resulting in a lingering sweetness and a creamy cocoa finish

AICA_BRONZE_MEDAL

$11$99

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ORIGIN: BRAZIL MANTIQUEIRA NATURAL, BOURBON, 1650 MASL. COSTA RICA SHB TARRAZU NATURAL, BOURBON, 1650 MASL. KENYA PB EVANS WASHED, CATUAI, 1400 MASL. PERU SHB LUCIA MUNOZ GUEUARA WASHED, CATURRA, 1450 MASL. DESCRIPTION: ELEGANT AND SILKY SMOOTH | ROAST TYPE: MEDIUM

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